You have the baking skills and the drive to turn your home bakery into a successful business venture, and you’ve decided now is the time to create your own business! For most bakers, however, they know a lot about how to put icing on a cake and less about the specifics of running a business. [...]
One of the most valuable tools in a bakery is a proofer oven, a type of oven that helps the bread rise in preparation for baking. This step in the process requires very particular temperature and humidity settings, and nothing achieves the effect better than proofer ovens. But they are also very specialized machines, so [...]
The backbone of a successful bakery is the equipment used to create your baked goods. This may seem obvious, but it’s vital to research and choose the right bakery equipment to ensure quality goods. When starting your own business, one of your biggest expenses is buying your equipment. Instead of paying dearly for that shiny [...]
Starting up any sort of business can be expensive. Businesses which require inventory and equipment, though, can be extra costly and bakeries are no exception. If you’re working on starting up a bakery and looking for ways to save on startup costs, you’ve come to the right place. Here are three things you can do [...]
The equipment used in your bakery is a huge time saver and great asset to your business, however, when not used properly it can break down or even result in an accident, causing your business to slow or come to a halt. Here are some tips to follow to help make sure that everything runs [...]
At Flores Bakery Service, we offer equipment, parts, and service to bakeries in the United States and around the world. With over 40 years of experience in the industry, we have solutions to meet any need you may have, and will work with you to keep your bakery running smoothly. We offer thorough maintenance plans [...]
