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Marketing Your Bakery When Business is Slow

2023-09-27T16:39:01+00:00March 19th, 2021|Blog|

So, business is hurting lately and you’re not feeling great about it. You know you can bake a delicious loaf of bread, or a cookie that no one can eat just one of. So where are all the customers? It’s a stressful situation, but don’t let it get you down. Your friends at Flores [...]

5 Great Advertising Tips for Bakeries

2023-09-27T16:35:30+00:00April 28th, 2020|Blog|

Here are five advertising techniques bakery owners can do without logging in to Facebook or Twitter: 1. Open Doors and Windows When It's Warm Nothing attracts people to bakeries more than the tantalizing smell of freshly baked doughnuts, breads, cakes, and cookies. 2. Take Advantage of Standing Signs Advertise daily specials with chalkboard sidewalk signs. [...]

Mistakes You Should Never Make When Baking

2018-11-06T16:35:50+00:00June 12th, 2018|Blog|

Small details tend to go unnoticed and unappreciated due to the seemingly frivolous nature of people. You should keep in mind however that it only takes a drop of water to create a ripple, which means that even the smallest change can fully alter something. The same goes with baking. If you miss out one [...]

Steps to Building a Successful Bakery

2020-09-23T18:39:16+00:00January 6th, 2018|Blog|

There’s no smell quite like the scent of freshly-baked bread and freshly-frosted cupcakes, and no feeling like sharing those creations with happy customers. Once your bakery business is off the ground, what is the secret to keeping it afloat? There’s no secret it takes hard work, determinations, and a good work ethic to make a [...]

Transitioning from a Home Bakery to a Professional Bakery

2023-05-02T07:32:23+00:00October 6th, 2017|Blog|

You have the baking skills and the drive to turn your home bakery into a successful business venture, and you’ve decided now is the time to create your own business! For most bakers, however, they know a lot about how to put icing on a cake and less about the specifics of running a business. [...]

What To Know Before Getting a Proofer Oven

2018-11-06T17:09:53+00:00September 6th, 2017|Blog|

One of the most valuable tools in a bakery is a proofer oven, a type of oven that helps the bread rise in preparation for baking. This step in the process requires very particular temperature and humidity settings, and nothing achieves the effect better than proofer ovens. But they are also very specialized machines, so [...]

Why Buy Refurbished Bakery Equipment?

2018-11-06T17:12:27+00:00August 6th, 2017|Blog|

The backbone of a successful bakery is the equipment used to create your baked goods. This may seem obvious, but it’s vital to research and choose the right bakery equipment to ensure quality goods. When starting your own business, one of your biggest expenses is buying your equipment. Instead of paying dearly for that shiny [...]

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