When you’re starting up a bakeshop, what you sell can be what makes or breaks you. So make sure you pull out some simple yet delicious recipes and bake them with love. If you’re stumped and can’t decide on what to make, you may want to jazz things up a bit by having new takes on your classic goodies.
Chocolate Chip Cookie Sandwiches
The classic chocolate chip cookies are enjoyed by multitudes because of their familiar taste. But you can take this simple cookie and put your personal flare on it, and voila, you have chocolate chip cookie sandwiches.
Cinnamon Rolls on Sticks
There is nothing like the whole experience of a cinnamon roll – the look, the smell, the texture, and the taste are just bliss for the senses. If you want to take a spin on this pastry, why not make mini rolls and put them on sticks?
Whether you want to take on a sweet or savory version, it’s good to have a variation among your products and the empanada can provide just that. Use different fillings such as chicken, tuna, or beef, and vary the texture of the dough by making them flaky, chewy, buttery, or cheesy.
This is the go-to baked product because you can make either something soft, gooey, and chewy or something firm, crumbly, and crunchy. You may offer different varieties per week or per day.
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